For a full-day experience, begin with a guided trip to the local market, where you’ll learn how to select the freshest produce and ingredients. Afterward, return to the kitchen to cook side by side with our local chef, preparing a traditional meal as you learn new recipes and techniques.
If you prefer a half-day experience, you can join us directly at our kitchen location for the hands-on cooking session, followed by enjoying a communal meal together.
Whether you choose the full-day or half-day option, you’ll leave with recipe cards so you can recreate these dishes at home for your own family and friends. More than just a class, this workshop is an invitation to share stories, flavors, and traditions around the table.
We look forward to welcoming you into the kitchen and sharing a meal with you soon!
